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CATERING SYSTEMS
HOT AIR
BLANCO DS-ONE
Hot-air docking bay with matching transport trolley for Gastronorm and Euronorm trays
BLANCO DS-ONE

Hot times for lean food logistics: The DS-ONE hot-air docking bay and the insulated transport trolleys may be the perfect solution for you when long distances require a double or triple set of trolleys.

The permanently installed docking bay assumes the cooling and regeneration of the food. And the rugged transport trolleys are responsible for transport and distribution. As the transport trolleys make due without integrated technology, they are less sensitive to the tough everyday conditions in large kitchens and are less expensive to buy than trolleys with integrated technology. Those are advantages that quickly pay off when several sets of trolleys are required.

Superior hot-air regeneration with BLANCO DS-ONE:

  • Cooling and regeneration on one tray
  • Separate temperature zones for convection cooling and hot-air regeneration
    (thermal partition wall)
  • For Cook&Serve or Cook&Chill
  • With convenient control for manual or programmed regeneration
  • HACCP-conformant data recording (optional)
  • Data transfer via radio waves (optional)
DS-ONE hot-air docking bay
DS-ONE hot-air docking bay
Hot-air docking bay
for Cook&Serve or Cook&Chill

For Cook&Serve with 1 hot-air compartment for keeping fresh food hot or regenerating it and 1 refrigeration compartment for keeping refrigerated food cold (e.g. salads, desserts)

For Cook&Chill with 1 hot-air regeneration compartment for regenerating cold-portioned food and
1 refrigeration compartment for keeping refrigerated food cold (e.g. salads and desserts)

  • Fixed-position floor unit with wall mounting
  • Overall depth: 374 mm (403 mm incl. optional doors)
  • Convection cooling can be regulated down to the degree from +4°C to +15°C (at ambient temperature = 32°C)
  • Hot air can be regulated down to the degree from +45°C to +140°C
  • Simple docking and undocking process with electromagnetic support – without annoying insertion centring
  • For 20 or 24 or 26 or 30 trays Gastronorm or Euronorm format respectively
TT DS-ONE tray transport trolley
TT DS-ONE tray transport trolley
Tray transport trolley suitable for use with
DS-ONE hot-air docking bay

For use with either Gastronorm or Euronorm trays.

  • For 20, 24, 26 or 30 trays Gastronorm or Euronorm format.
  • Can be loaded and removed on both sides
  • Double-walled, insulated
  • Modular design
  • All-round bumper rail
  • Tray carriers and partition wall can be removed for easy cleaning

Of course, matching trays and system parts are available from BLANCO.

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CONVINCING USE:
Extremely compact
Just 40 cm deep With a depth of just 40 cm, the DS-ONE docking bay really saves space in a hallway or in the ward.
Hot and cold
Thermal partition wall The well thought-out routing of cold and hot air ensures the best possible regeneration and cooling results.
Total control
Operating panel The controls are clearly laid out and easy to use. Optionally available with data transfer via radio waves.
Hygiene and HACCP
Simple cleaning of the transport trolleys thanks to their modular design, interior body welded to be leak-free and large radii.